I recently seem going out for dinner too much
so tried staying at home and cooked Okinawan food twice this week instead of eating out.
First I made Taco Rice
Taco Rice is very similar to Tacos.
It uses rice instead of tortilla.
You can eat it at Okinawa festival,
an annual event held at Kapiolani Park every summer.
This is from Okinawan festival last year.
Andagi (Okinawan Doughnut), Tebichi (Pig's Feet Soup) and Taco Rice.
The Taco Rice looks more Americanized with that colorful things though lol
The other Okinawan food I cooked the past week is Ninjin Shiri Shiri.
Ninjin (Carrot) Shiri Shiri is carrot stir fried with egg.
I am not sure why we call this Shiri Shiri but I think
it is a sound effect of shaving a carrot on process.
I love Shiri Shiri so much
It is very easy to cook and yummy!!
There is no way to fail cooking this!
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